Drink menu

uncle restaurant drink menu

DRINK


COCKTAILS.

SUMMER THAI - vodka, thai spiced tea, cardamom 9

CUBANO - aged rum, mint, lime, prosecco 10

GIN SOUR - woody creek gin, sparkling rosé, lemon9

OLD FASHIONED - old grand dad, orange, bitters10

MODERN WHISKEY – old grand dad, lemon honey foam10

PALOMA - espolon reposado, grapefruit, pink peppercorn10

WHITE SAKE SANGRIA - wine, sake, sochu, lychee8 

UNCLE SAZ - woody creek rye, leopold’s absinthe verte 11

HAKUTAKE ‘SHIRO’ SHOCHU (kumamoto, japan) over ice 10

SUNTORY ‘TOKI’ WHISKY (kyoto, japan) over ice 10

 

HONEYDEW FOR TWO - 

mio sparkling sake, honeydew melon, lime, thai basil   20                                                                                           

 

CHILLED CAN DRAFT SAKE.

-4 FUNAGUCHI, KIKUSUI “YELLOW” (niigata, japan) 200ml14

-3 FUNAGUCHI, KIKUSUI “GREEN” (niigata, japan) 200ml15

-4 FUNAGUCHI, KIKUSUI “YELLOW” (niigata, japan) 1000ml60

+3 TAMANOHIKARI, JUNMAI GINJO (kyoto, japan) 180ml14

+5 CHIYOMUSUBI, KITARO JUNGIN (tottori, japan) 180ml15

 

CHILLED BOTTLE SAKE.

-20 SHO CHIKU BAI NIGORI unfiltered (berkeley, ca) 750ml7/29

+3 DEWATSURU KIMOTO JUNMAI (akita, japan) 1800ml   9/100

+10 KIKUSUI, KARAKUCHI(niigata, japan) 720 ml38

+1 PURE DUSK, JUNMAI DAIGINJO (akita, japan) 720ml 65

 

BEER & CIDER.    

RADLER, STIEGL GRAPEFRUIT (salzburg, austria)  7

LAGER, ORION (okinawa, japan)  5

LAGER, SAPPORO(lacrosse, wi)  5

GOSE, G & T ANDERSON VALLEY BREWING CO (boonville,ca) 7

WHITE ALE, OMMEGANG BREWERY (cooperstown, ny)  7

IPA, “RUSSELL KELLY” TELLURIDE BREWING Co. (colorado) 6

RED RICE ALE, ECHIGO BEER CO (niigata, jp)  7

IPA,  FINKLE & GARF BREWING (boulder, co)  6                 

CIDER, PORTLAND CIDER COMPANY APPLE (portland)  6      

                                              

WHITE.

PICPOUL DE PINET -2015 (domaine de castelnau, france)  9/36

clean, refreshing, light-body and dry… a french grape you should meet

 

FUME BLANC, FERRARI CARANO - 2015 (sonoma, ca)  9/36

sauvignon blanc, light and bright and zippy, clean and crisp

 

SOAVE PIEROPAN - 2015 (soave, italy)  9/36

brilliant, light straw yellow, fresh and delicate with notes of vine and cherry blossoms. well balanced with a pleasing finish.

 

SPARKLING.

BIUTIFUL ‘BRUT’ ROSÉ CAVA - 2013 (requena, spain)  10/38

bone dry and lively acidity with flavors of toast, strawberries and raspberries.  beautiful and bubbly.

 

ROSÉ.

HESS ROSÉ -2016 (napa valley, california)  9/36

california blended rose, warm red fruits delivered with balanced acidity

 

RED.  

MALBEC, AMALAYA - 2016 (salta, argentina)  9/36

rich and velvety with a ballet of tannin and acidity,  dark red 

fruits spill out, overripe raspberry, plum, and macerated cherry 

 

SANGIOVESE, MANISCALCO - 2015 (puglia, italy)  9/36

bright red fruit, balanced acidity and lingering finish.  

our lightest bodied red wine

 

ZINFANDEL, 3 BALL - 2014 (paso robles, ca)  9/36

this bright red colored zinfandel opens with blueberry and vanilla oak Medium to full bodied, juicy and fruit forward with a dry finish.

 

NON-ALCOHOLIC (no refills).

COKE, DIET COKE2  

TEAKOE ICED TEA, GINGER BEER3

YUZU LEMONADE, YUZU PALMER4 

 

UNCLE MERCHANDISE: 

RAMEN SAVES T-SHIRT20   RAMEN SAVES PIN10